Great read about the Woodshed Smokehouse by Visit Fort Worth!
Whenever out-of-towners ask for a good, local restaurant, the Woodshed Smokehouse is always high on my list. First, it’s locally owned. Woodshed Chef/Owner Tim Love is also the brainchild behind local favorites Lonesome Dove Western Bistro and Love Shack (both located in the Stockyards National Historic District). Second, the food and ambience can’t be beat. And, last but not least, the shed is home to an almost nightly showcasing of Fort Worth’s best musical talent.
Read Full Article HERE
Take a taste of the Woodshed Smokehouse home with you!!
PIT MASTER FAT NOW TO GO! $8 per pound
It has a number of different purposes in the kitchen.
DIPS, ENHANCES GRAVIES, SALAD DRESSINGS, DOUGH FOR PIES
REALLY JUST ABOUT ANYTHING YOU WANT TO ADD A RICH SMOKY FLAVOR TOO.
Below are some of our favorite recipes:
Looking to grill like Chef Tim Love? This article from Thrillist gives 13 great tips to help get the barbecue going this summer.
Sure, he knows how to both make perfect chili and avoid everything that goes wrong when you open a restaurant on CNBC’s Restaurant Startup, but Tim Love is perhaps best known for his superhuman ability to rock a grill. Or, his tolerance of tequila shots in the afternoon sun, both of which were proven at this year’s Austin Food & Wine Festival.
READ FULL ARTICLE HERE!